21366.jpg

 Lunch

STARTER

Crispy Vegetarian rolls 9.50
Silver noodles, cabbage and carrot served with sweet and sour plum sauce
 
Crispy tofu 9.50
Crispy tofu served with ground peanut, sweet & sour sauce
 
Spicy Edamame 9.50
Sauteed Edamame with house special sauce
Thai Samosa (new item) 9.50
Deep fried stuffed Thai style mash potato, curry power serve with cucumber salad
Thai Samosa 9.50
Deep fried stuffed Thai style mash potato, curry power serve with cucumber salad
 
Dumpling curry 9.50
Steamed homemade vegetable & chicken dumpling served with yellow curry sauce on a bed of spinach
 
Crab Rangoon 9.50
Cream cheese, white crab meats, scallion, onion, water chestnut, carrot and spices, served with swee sour sauce
 
Fresh spring rolls 9.50
Lettuce, spinach, basil, mint, carrot, vermicelli and tofu wrapped in rice paper served with chili peanut sauce
 
Angel wings 10
Crispy chicken wings glazed in chef’s special sweet, smoked Thai chili sauce topped with crispy sweet basil
 
Almond prawn 11
Crispy seasoned tiger prawn rolled in slices of fresh almond, served with creamy lemon sauce
 
Golden calamari 10
Crispy calamari tossed with garlic, Thai smoked chili paste, served with chili vinaigrette
 
Salmon rolls 10
Crispy marinated salmon, served spicy creamy sriracha sauce
 
Chicken lettuce wraps 10
Minced chicken, water crest, carrot, fresh ginger, green onion served with lettuce

Chicken Satay 11
Marinated chicken skewers served with peanut sauce and cucumber salad

SOUP

Choice of one : Chicken, Beef or tofu&vegetable
Cup   Bowl
6        12
Choice of one : Prawns, Calamari or Mussels
Cup   Bowl
6.50    14 
Combination seafood
Cup   Bowl
7.50    15 
Tom Yum
Spicy and sour lemongrass soup with galangal, kaffir lime leaves served with mushroom, tomato, cilantro and lemon juice
Tom Kha
Coconut milk soup with galangal, kaffir lime leaves, mushroom and lemon juice

 SALAD

Crispy tofu salad 11
Crispy tofu, fresh cucumber, grape tomatoes, red onion, kaffir lime leaves, tossed in tangy lemon dressing
Larb chicken 12
Minced chicken mixed with red onion, mint leaves, cilantro, toasted rice powder, tossed in Thai chili and lemon dressing
Papaya salad 12.75
Shredded green papaya, grilled prawns, cherry tomatoes, green beans, peanuts, tossed in chili & lime vinaigrette
 
Mango salad 12.75
Shredded mango, grilled prawns, grape tomato, red onions, cashew nuts, kaffir lime leaves and lettuce, tossed in spicy lemon dressing
 
Steak salad 12.75
Grilled sliced beef with red onion, mint leaves, toasted rice powder in Thai chili and lemon dressing
 
Grilled Chicken Seaweed Salad 12
Chicken breast, wakame seaweed, sesame, cucumber, grape tomatoes, red onion and lettuce tossed in light spicy sesame lemon dressing

LUNCH SPECIAL

 sub Brown rice, Coconut rice, Egg fried rice +1.00
Papaya salad & BBQ chicken: 12
Shredded papaya salad with BBQ chicken
 
Yellow curry chicken & BBQ pork: 12
Yellow curry, onion, potato with BBQ pork
 
Green curry beef & BBQ chick: 12
Beef and vegetables in green curry sauce with BBQ chicken
 
BBQ pork & BBQ chicken: 12
A house favorite BBQ pork and BBQ chicken
 
Pumpkin curry: 11
Choice of tofu + vegetable, chicken, beef or pork with kabocha squash, Bell peppers, basil leaves in red curry sauce

Masaman Curry 11
Choice of tofu + vegetabe, chicken, beef or pork with potato, onion and peanut in masaman curry sauce
 
Red, Yellow or Green Curry: 11
Choice of tofu + vegetable, chicken, beef or pork in curry sauce
 
Rice in a Clay pot : (10-15 minute) 12
Sautéed chicken, prawns, Chinese sausage, snow peas with mushroom sauce
Pineapple fried rice: 12.75
Fried rice with chicken & prawns, egg, peas, carrot, pineapple, raisins, Cashew nuts, Onion, curry powder and green onion
Thai Sukiyaki 12.75
Pan fried silver noodles (low carb), chicken and prawns, Napa cabbage, cabbage, cele broccoli, carrot and egg served with spicy sesame sauce on the side
 
Spicy Catfish 12.75
Crispy catfish wok tossed with eggplant, bell peppers and kaffir lime leaves, wild ginger in red curry coconut sauce topped with crispy basil

Ivy Linguini 13
Grilled chicken breast with linguini, steam vegetables served with house special green curry
 
Jungle Lamb 14
Australian lamb, green bean, zucchini, bamboo shoot, bell peppers, wild ginger and green peppercorn sautéed with green curry paste top with fried wild ginger (non coconut milk)
 
Spicy Seafood: 14
Assorted of combination seafood, white onion, bell peppers, string beans with spacial homemade sauce
 
Salmon Basil: 15
Grilled seasoned fillet of Atlantic salmon, white onion, bell pepper served with mushroom and garlic chili basil sauce come with
white rice

Crab fried rice 14
Fresh snow crab, crab claw, egg, white and green onion

to satisfy your taste buds.

The best guaranteed dishes 

PAN FRIED NOODLE & FRIED RICE

Choice of one :
Tofu + Vegetable, Chicken, Beef or Pork 11
Shrimp, Calamari or Mussels 13
Combination seafood 14
Pad see ew
\Wide rice noodles wok fried with broccoli, carrot, egg and sweet black soy sauce
Drunken noodle (Pad kee maow)
Wide rice noodles wok fried, tomatoes, shitake mushroom, bamboo shoot, broccoli
peppers, onion, cabbage, basil, chili and garlic
 
Thai fried rice
Thai style fried rice with egg, tomatoes, onion, green onion

Drunken fried rice
Thai style spicy fried rice, tomatoes, shitake mushroom, bamboo shoots, broccoli,
peppers, onion, cabbage, basil, chili and garlic
 
Crispy Chicken & egg fried rice 11
Marinated crispy chicken on egg fried rice, served with sweet and sour sauce
 
BBQ Pork & egg fried rice 11
Marinated BBQ Pork on egg fried rice, served with sweet and sour sauce
 
Pad Thai 12 (shrimp + 2)
Pan fried medium rice noodles with tofu+veggi or chicken or beef or pork, egg, bea sprouts, green onion, tofu and ground peanut
 
Drunken Linguini 13
Thai style spicy linguini, tomatoes,shitake mushroom, bamboo shoots, broccoli, bell peppers, onions, cabbages, basil and garlic with chicken and shrimp

NOODLE SOUP

Tofu and vegetable noodle soup 11
Soft tofu and assorted of vegetables, green onion, cilantro, toasted garlic and rice noodle in
vegetable broth
 
Chicken noodle soup 11
Sliced chicken breast, bean sprout, spinach, green onion, cilantro, toasted garlic and rice noodle in chicken broth
 
Beef noodle soup 12
Slice beef, bean sprout, spinach, basil, green onion, toasted garlic and rice noodle in five spice beef broth
 
Tom Yum noodle soup 12.50
Spicy and sour kaffir lime, lemongrass soup, bean sprout, tomatoes, mushroom, cilantro, chicken with rice noodle (Sub shrimp add $2)
 
Tom Kha noodle soup 12.50
Coconut soup, bean sprout, mushroom cilantro, galangal, chicken with rice noodle (Sub shrimp add $2)
 
Curry noodle soup 12.50
Egg noodle with yellow curry topped with crispy egg noodle served with sliced shallots, bean sprout, and pickle mustard greens with chicken (Sub shrimp add $2)

RICE PLATE

(sub Brown rice, Coconut rice, Egg fried rice + 1.00 dollar)
Choice of one :
Tofu + Vegetable, Chicken, Beef or Pork 11
Shrimp, Calamari or Mussels 13
Combination seafood 14
Sweet Basil leaf 
Sautéed Thai chili, onion, bell peppers and sweet basil leaves 

Spicy eggplant 
eggplants, bell peppers, onion, basil leaves in chili and garlic sauce 

Cashew nut 
Cashews, onions, green onion bell peppers with Thai smoky chili sauce
Spicy string beans
Sautéed green beans, bell peppers in a light red curry paste sauce

Garlic pepper
Sautéed garlic and black pepper
Lemongrass 
String beans, carrots, bell peppers with lemongrass sauce
Thai peppercorn
Thai peppercorn, bell peppers with thick red curry sauce
Param
Steamed spinach and broccoli topped with homemade peanut sauce Sautéed assorted vegetables with garlic sauce
Mix vegetables
Sautéed assorted vegetables with garlic sauce
Ginger and mushroom
Sautéed shredded ginger, white onion, carrot, green onion with ginger and Mushroom sauce

SIDE ORDER

Jasmine rice 2.50
 
Brown rice, coconut rice, egg fried rice 3
 
Black and white sticky rice 3
 
Peanut sauce 2.00
 
Spicy peanut sauce 2.00
 
Cucumber salad 3.00
 
Steamed mix vegetable 3.00

BEVERAGES

Coke, Diet coke, 7 up 2.75
 
Thai ice tea, Thai ice coffee 4.25
 
Sweeten lemon ice tea 4.25
 
Lemonade 4.25
 
Cherry Temple 4.25
 
Arnold palmer 4.25
 
Sparking water (S. Pellegrino 500 ml) 3.50
 
Hot tea 3
Thai, Green, jasmine, oolong, Sweet ginger, sweet flower, Chamomile

DESSERT

Mango pana cotta 8
Mango sticky rice 8
 
Lava chocolate with ice cream 8
 
Fried banana with ice cream 8
1-2849319.jpg
logo myivy.png

OUR STORE

Address: 1901 Divisadero St, San Francisco, CA 94115

Phone: (415)-567-9443

OPENING HOURS

Monday - Friday

11:00 - 2:00, 5:00 - 9:00

Saturday - Sunday

11:00 - 9:00

FOLLOW US

© 2020 www.myivysf.com Designed by NuchDesigns.com